STCA News! Special Dates Reminder

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A note from the STCA .....

We’re getting ready for Mardi Paws National Rotating Weekend!

It’s a Mardi Paws celebration March 31 - April 2, 2017 in Wilmington, OH, hosted by the Scottish Terrier Club of Greater Dayton.

Activities for all:  Health Seminar. Canine Good Citizen Workshop and Testing. Shortbread Cookie Contest. Vendors. Hospitality. Silent and Live Auction Items. Raffles. Puppy Match, Top 20 & Specialty Shows. Banquet. 

Check out the Information Packet, Premium List, and Meal/Event Reservation forms at for all you need to know. Click here show information.

Important Upcoming Deadlines!

January 30st

  • Final Dues Deadline - Please do not let your dues lapse.  All of our members are valued and we don't want to lose you!  Renewal is still available on line via Paypal.

  • Bagpiper Deadline for advertising and all content is January 30th - Please contact Editor Charla Hill at
  • Business Card ads for roster and Bagpiper are due on this date as well.  Please contact Pam Williams at

  • Stud Dog Ads are due on this date as well. Please contact Janet Tomlinson at

February 15th
  • Annual Service Awards - Please remember to submit your nominations for Annual Service Awards to the Corresponding Secretary, Theresa Thomas.

  • Petitions for Service on the Board or Nominating Committee - We encourage members to get involved!  Please express interest in serving and submit the form to Corresponding Secretary, Theresa Thomas. Forms are available by clicking here.

  • Trophy Donations - Rotating 2017 - Please consider supporting our Annual Rotating Specialty by your generous donation.  Donations may be made online via PayPal by clicking here.

  • Advertising for the Rotating 2017 Catalog - All advertising should be submitted to Debi Russell.

March 8th

  • Hotel Reservations for Rotating 2017 - The Holiday Inn at Roberts Centre, Wilmington, Ohio.  Information can be found here.

March 15th

  • Rotating 2017 hosted by Scottish Terrier Club of Greater Dayton - Entries Close.  Entries may be submitted online at

  • Meal Reservations may be made online by clicking here.

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